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€6.58 EUR

Pork Cheeks (full jowl, 1kg e)

1.0 kg
€6.80 EUR

We sell these as the whole jowl, incorporating the 'little nugget of gold'. These respond best to long and slow cooking for a hearty winter meal. 

Recipe: This one is great for the 'little nuggets of gold' or try this one for the full jowl 


Weight: 1kg (approx.)



Cooking Instructions: Cook product thoroughly to core (taken at centre/ thickest part) temperature of 75°. 

Storage: Store below 4°

Origin: Ireland