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€12.09 EUR

Pork Shoulder (on the bone)

3.0 kg
€14.29 EUR

This is the area most popular for pulled pork, requiring slow cooking.

 

Weight: 3kg (approx.)

 

 

Cooking Instructions: Cook product thoroughly to core (taken at centre/ thickest part) temperature of 75°. 

Storage: Store below 4°

Origin: Ireland