Left Continue shopping
Your Order

You have no items in your cart

You might like
€6.58 EUR

Whole Beef Fillet (2kg e)

2.2 kg
€101.97 EUR

Use the centre cut for a show- stopping beef wellington, and the fillet tail for a beef stroganoff.

Alternatively, use the whole one for individual steaks.


Weight: 2kg (approx.)

 

 

Cooking Instructions: Cook product thoroughly to core (taken at centre/ thickest part) temperature of 75°. 

Storage: Store below 4°

Origin: Ireland