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Pork Skin (1kg e) is backordered and will ship as soon as it is back in stock.
Use our pork skin to make your own crispy crackling!
Weight: 1kg (approx.)
Cooking Instructions: Cook product thoroughly to core (taken at centre/ thickest part) temperature of 75°.
Storage: Store below 4°
Origin: Ireland
Please refer to our Delivery Information & Customer Services pages before placing your order.
Andarl Farm
