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€12.09 EUR

½lb Andarl Streaky Rashers

0.23 kg
€2.75 EUR

A rind less streaky rasher with a subtle cure.

Taken from the belly, these can really crisp up. These rashers are great for rolls, or try with pancakes and maple syrup for an American twist. 

Perfect for making your own pigs in blankets, or draping over your turkey as it cooks.

Recipe: Darina Allen's Quiche Lorraine

Recipe: Donal Skeehan's Dublin Coddle

 

Weight: 230g (approx.)

 

Cooking Instructions: Cook product thoroughly to core (taken at centre/ thickest part) temperature of 75°. 

Storage: Store below 4°

Origin: Ireland

Ingredients: Pork, Water, Salt, Sugar, Dextrose, Stabiliser (Triphosphate), Preservatives (Sodium Nitrite, Sodium Nitrate, Potassium Nitrate), Antioxidant (Sodium Ascorbate, Sodium Erythorbate).